The Club

thea-supper-club-titleUltimate. Intimate. Dining.

We open for dinner on select dates each month and call these evenings The Club at Thea’s. The rhythmic sounds of trova and son Cubano fill the air, the 250,000 piece Venetian glass wall shimmers in the candlelight and we offer a special menu. If you would like to reserve a table at The Club or receive the monthly invitation email or call Thea’s on 305.777.3777 and we will be happy to assist you.


Upcoming dates:

Friday, June 9th


Welcome to The Club
Black olive tapenade, sheep’s milk ricotta, homemade bread

To Start
Burrata with Baby Heirloom Tomato Salad, Mint and Basil
Butternut Squash Soup
Little Fried Potatoes with Prosciutto, Sour Cream and Fresh Oregano
Golden Beets, Oregon Blue, Mixed Leaves
Watermelon Radish, Fennel, Parsley, Celery, Shaved Reggiano
Seared Scallops, Arugula, Shaved Fennel
Eggplant Parmesan
Antipasti for Two

Main Course
Roasted Snapper with Fresh Herbs, Lemon and Capers
Seared Salmon, Sweet Potato Puree, Spinach, Lemon
Rosemary Scented Lamb Chops, Pureed Potatoes, Green Beans
Sliced Skirt Steak with Arugula, Caramelized Onions and Aged Balsamic Vinegar
Chicken Milanese
Pappardelle, Mushrooms, Porcini-Truffle Cream
Spaghetti with Tomato and Basil
Spaghetti with Tuna, Capers, Tomato

The Supper Club Dessert Selection for the table
Thea’s Ice Cream Sundae
Key Lime Pie
Chocolate Cake
Chocolate Pot de Creme

$66.00 per person